Senin, 10 September 2012

Garang Asem Settled





    Processed chicken is a family favorite. It was spicy savory with a sour taste indistinct. How convenient for him and materials not hard to find. Let's try immediately!

ingredients:
1 whole chicken, cut into small pieces
200 g green tomatoes, sliced
8 seeds starfruit vegetable / starfruit, sliced
75 g red chili
1 tablespoon chicken bouillon powder
1 stalk lemongrass, finely sliced
5 bay leaves
banana leaves for wrapping
puree:
8 cloves of garlic
8 spring onions
2 cm ginger, thinly sliced
1 tsp salt

How to Make:

     Rinse chicken, drain.
     Stir in the sliced ​​chicken with ingredients, spices, bay leaves and lemongrass until blended.
     Wrap each piece of chicken 3-4 following ingredients in a banana leaf.
     Wrap form tum. Plugs with a stick.
     Steamed in a hot steamer for 45 minutes until chicken is tender.
     Lift.
     Serve while warm

For 10 paces

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