Sauteed Meat Pare

   Pare a slightly bitter taste exactly appetizing meal. Moreover, pare it sauteed with meat plus so. It was so tasty, spicy and crunchy!

ingredients:
2 pieces of green melon, seeded and roughly sliced
1 teaspoon salt
2 tablespoons vegetable oil
2 cloves garlic, thinly sliced
2 red onions, thinly sliced
1 large red chilies, seeded and sliced
100 g of meat has beef, thinly sliced ​​length
2 tablespoons oyster sauce
1sdm soy sauce
1/2 tsp black pepper powder
1 teaspoon salt
200 ml of water

How to make:


     Sprinkle slices with salt while pare knead until wilted and watery.
     Clean water rinse and drain until quite dry.
     Saute garlic and onion until wilted.
     Enter the red pepper, stirring until wilted.
     Insert the meat, stir until stiff and discolored.
     Add seasonings and water. Simmer until meat is tender.
     Enter pare, stir briefly and remove from heat.

For 6 people