Black Pepper Beefsteak

 

    Like to present an easy and practical for the new year. Just try this steak slices. Garlic and black pepper is fragrant bite! Guaranteed delicious!

ingredients:
500 g beef fillet beef, sliced ​​thin fibers
1 tablespoon soy sauce UK
1 tablespoon soy sauce
½ teaspoon pepper
½ teaspoon nutmeg
1 tablespoon butter
1 clove garlic, minced
75 g onions, thinly sliced
1 tbsp plain flour
150 ml fresh milk
1 teaspoon black pepper grains, rather finely crushed
complement:
lettuce leaves
tomatoes

How to make:


     Stir sliced ​​beef with soy sauce England, soy sauce, pepper and nutmeg until blended. Let stand for 30 minutes.
     Heat the butter until melted. Saute garlic and onion until wilted and fragrant.
     Insert slices of meat, stir until stiff and discolored.
     Sprinkle with flour, stirring until blended.
     Pour the milk, black pepper and let simmer.
     Boil and stir until meat is cooked.
     Remove and serve warm with topping.

For 4 people