Grilled Shrimp White Sauce

 


    Serving this one was very tasty flavor. Plus potato shrimp white sauce and cheese then baked. Eaten warm with a practical dish dinner. Just add more cheese if you want to feel more solid.

ingredients:
750 g potatoes, peeled, steamed, cut into pieces
2 tablespoons grated cheddar cheese
White Sauce:
1 tablespoon margarine
50 g onion
250 g shrimp medium, peeled, boiled
1 tbsp plain flour
250 ml of liquid milk
1 bay leaf sheet
1/2 teaspoon pepper
1 teaspoon salt
3 tablespoons grated cheddar cheese
topping:
1 teaspoon chopped parsley

How to make:
White sauce: Saute onion until wilted.
Enter the shrimp, stirring until it changes color.
Sprinkle the flour, stirring until blended.
Pour the milk, stirring until thick.
Add seasonings and cheese, bring to a boil. Lift.
Prepare a dish resistant pans, polish margarine.
Arrange the potatoes in the bottom of the dish.
Pour the white sauce, smooth.
Bake in hot oven for 30 minutes.
Remove and sprinkle with parsley and serve hot.

For 4 people