Jumat, 02 Maret 2012
Corn Kebab Fried Vermicelli
This Middle Eastern-style dish was tasty and guaranteed delicious filling. Ribbon noodles and bread stuffing that so the wrapper will be a source of energy for a day of fasting. Enjoy while warm so that it tastes better!
Materials I:
2 packs of Corn Subahoon Taste Noodle Special Fried
75g cheddar cheese, grated
200 ml of cooking oil for sauteing
Materials II:
Has 200 g of meat in thin slices of the little finger
3 cloves garlic, minced
1sdm curry spice / curry powder
1sdm paprika / chili powder
1/2sdt pepper
1sdt salt
Yoghurt 100ml
Materials III:
4 pieces of bread Kebab, grilled until browned
2 tablespoons mayonnaise bottling
2 tablespoons bottled chili sauce
4 lettuce leaves
How to Make:
Prepare rice noodles according to directions on package.
Noodle with Mix together until blended cheese
Saute garlic until golden, then input materials II.
Saute until fragrant and cooked
Take a hot kebab bread, put lettuce on it, add 50 g of meat, cheese, mayonnaise, chili sauce and then wrap.
Ready to serve.
For 4 pieces
Langganan:
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