Jumat, 02 Maret 2012

Corn Kebab Fried Vermicelli



    This Middle Eastern-style dish was tasty and guaranteed delicious filling. Ribbon noodles and bread stuffing that so the wrapper will be a source of energy for a day of fasting. Enjoy while warm so that it tastes better!

Materials I:
2 packs of Corn Subahoon Taste Noodle Special Fried
75g cheddar cheese, grated
200 ml of cooking oil for sauteing
Materials II:
Has 200 g of meat in thin slices of the little finger
3 cloves garlic, minced
1sdm curry spice / curry powder
1sdm paprika / chili powder
1/2sdt pepper
1sdt salt
Yoghurt 100ml
Materials III:
4 pieces of bread Kebab, grilled until browned
2 tablespoons mayonnaise bottling
2 tablespoons bottled chili sauce
4 lettuce leaves

How to Make:


     Prepare rice noodles according to directions on package.
     Noodle with Mix together until blended cheese
     Saute garlic until golden, then input materials II.
     Saute until fragrant and cooked
     Take a hot kebab bread, put lettuce on it, add 50 g of meat, cheese, mayonnaise, chili sauce and then wrap.
     Ready to serve.

For 4 pieces

Tidak ada komentar:

Posting Komentar