Tofu Hot Pot

Recipe Tofu: Tofu Hot Pot
 
  In cold air and the family was gathered, the most fun dish to eat this one. Easy to prepare, it can be personalized and more are when eaten warm!

ingredients:
1 piece of egg tofu, cut into pieces, fried
gravy:
2 tablespoons vegetable oil
2 cloves garlic, minced
100 g chicken, cut into rough
250 ml of water
50 g carrots, sliced ​​thin oblique
6 pieces of mushroom, halved
50 g of sweet peas, cleaned
1 leek, sliced
2 tablespoons oyster sauce
1 tablespoon soy sauce
½ teaspoon pepper
1 teaspoon salt
1 tsp cornflour, dissolved in a little water

How to make:

     Sauce: Saute the garlic until fragrant.
     Add chicken, stirring until stiff.
     Add water and vegetables, bring to a boil.
     Add seasonings and fried tofu, simmer until the vegetables wilt.
     Pour the starch solution, stir until boiling.
     Remove and serve warm.

For 4 people